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Ali Morpeth is Co-Founder of Planetary Alliance, a consultancy translating the science of planetary health diets into practical action for business, policy, and civil society. A Registered Nutritionist (Public Health) with over 15 years’ experience, she works at the interface of nutrition, sustainability, and systems change - helping organisations build healthier, fairer, and more resilient food systems. She advises a range of NGOs and initiatives, including Impact on Urban Health, FixOurFood, and Tilt Collective, and has supported government, retailers, and global brands in aligning strategies with the EAT-Lancet Planetary Health Diet.
Maleeka started with the Food Foundation in July 2026 as a Senior Policy and Advocacy Advisor. She is a food and climate justice advocate. Her background is in climate, nature and food where she’s executed research and advocacy on climate change induced food insecurity and its effects on the environment. She started her career at DEFRA working on various environmental policies before joining WWF-UK where she worked as a policy advisor delivering on these areas. Maleeka has a Masters in Global Sustainable Development from the University of Warwick and a Bachelors in Politics and International Relations from Queen Mary University, London, where her dissertation project conducted research on the role of NGOs in regards to the climate crisis. Apart from her policy background, she believes in the power of creativity and innovation when it comes to social and political change on a systemic level and applies a decolonial leadership lens in her work. Maleeka loves growing, cooking and eating food - enjoys painting, swimming and spending time in nature.
