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Food businesses play a major role in what we eat, which in turn shapes both our health and the environment. Yet, the food system is contributing to growing health and climate challenges, raising questions as to whether it is serving both people and planet…

As conflict rages in the Middle East experts are warning about the impact it could have on supply chains and food prices.So in our latest podcast we spoke to Aled Jones, Director of the Global Sustainability Institute at Anglia Ruskin University, about…

Government proposals for a Healthy Food Standard that includes mandatory reporting on the healthiness of food sales has the potential to transform the food system.Currently voluntary disclosures are fragmented and inconsistent, limiting the ability of…

What comes to mind when you think of the Great British Breakfast?Chef Melissa Hemsley delves into one of Britain's most iconic meals: the full English to explore its traditions for our latest Bang in Some Beans podcast.Food writer and Guardian columnist…

Community organisations are finding innovative ways to tackle social issues through food – like helping get ex-offenders into employment, improving health through recipe boxes, and addressing root causes of food insecurity.But infrastructure gaps,…

Another spike in the price of infant formula will leave families across the country struggling to give their babies the nutrition they need.Despite government commitments to save parents money on the cost of this essential product, some brands have…

What can the government learn from innovative food projects happening in Liverpool and Merseyside?The latest What Works Here Inquiry report features insights based on a series of meetings between members of the Food Strategy Citizen Advisory Council and…

Once a staple in British kitchens for more than 2,000 years, the Fava bean has been all but forgotten - until now!Known for its versatility and low-carbon footprint, this ancient legume is making a comeback on plates and in farms across the country.In…

A nationwide campaign for a Good Food Bill gained major backing this week, with support from supermarkets, food businesses and investors.More than 100 organisations led by The Food Foundation, Sustain and Green Alliance, have warned the government a…