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Alice joined the Food Foundation in January 2022. She has completed an MSc in Global Environmental Politics and Policy, focusing her research on food systems, with her final project investigating the barriers preventing the widespread adoption of Agroecology.

She has previously worked and volunteered at a range of environmental organisations, such as Greenhouse PR and the Climate Coalition, spent time working on organic farms and taken part in food systems research. She is particularly passionate about creating sustainable and fair food and farming systems.

 “I never used to eat enough vegetables until I had digestion and breathing issues. I became more interested since being a student nurse and seeing on first-hand how vegetables has contributed to people's maintenance of good health in all ramifications  because of its richness in mineral, fibre, and nutrients. Through research, I have also read and  watched videos of how vegetable has helped in the reduction of cancer, heart disease risk, and even prevention of diabetes. I decided to join Peas Please as an opportunity to play my part through advocating for change towards veg consumption.”