What's the state of the nation's food industry?

Season 7, Ep. 5

In our latest episode Young Food Ambassador Saffron analyses the findings of The Food Foundation's first State of the Nation's Food Industry report.

It reveals how the retail sector and takeaway outlets are performing in terms of their sustainability and health commitments and identified the businesses that are consistently falling short.

Saffron speaks to Sainsbury's, Eating Better, and the Soil Association about why mandatory reporting on access to healthy and affordable food when we're out and about is so important.

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