Quick Bites Webinar: State of the Nation's Food Industry 2025 report

Be one of the first to hear our key findings by signing up to our webinar featuring a panel of leading food businesses and investors.

In the context of our flagship publication, industry experts discuss some of the policy changes needed to help the food industry create healthier and more sustainable food environments.

Panellists include:

• Chair: Anna Taylor, Executive Director at The Food Foundation
• Andrew Selley, Chief Executive at Bidfood
• Andy Wright, Responsible Business Director at Samworth Brothers
• Claire Lorains, Group Quality, Technical and Sustainability Director at Tesco
• Rachel Crossley, Head of Stewardship, Europe at BNP Paribas Asset Management

Rebecca Tobi, our Head of Business Transformation, will also share her reflections on this year's report in the webinar on Wednesday, December 3 at 11am. Sign up using the link at the top of the page.