WRAP calls for changing food waste habits as a result of Covid-19 to become the new normal

Research earlier this month from WRAP, the food waste NGO, has found citizens are wasting less food as a result of Covid-19 and lockdown measures. The survey found that respondents reported a 34% drop in how much food they throw away, with households reporting that they were doing more pre-shop planning, better managing food at home, and using more creative approaches to cooking.

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