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Food Foundation Blogs

GUEST BLOG: Let’s help kids to VEG OUT

Natasha Gavin runs www.iknowwhyitsyummum.com, a social enterprise specialising in educating children under 12 about fruit and veg For 5 years,...

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GUEST BLOG: Learning from lentils

Our global marketing campaign for the International Year of Pulses 2016 was recently selected as International Campaig n of the...

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GUEST BLOG: Enjoyment is as important as affordability

Peas Please blog series 1 by Clara Widdison, National Growth Manager, Community Shop Two weeks ago the media covered the...

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NEW FIGURES SHOW BRITISH CONSUMERS BUY JUST OVER A THIRD OF THE VEG THEY SHOULD

Notable regional variations: English consumers buy the most veg, Scottish the least. New online guide to help retailers sell more...

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GUEST BLOG: Promoting the Alternatives

We should all eat more fruit and veg. That’s hardly news. What is less obvious is what can be done...

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5 a day, 7 a day, 10 a day. Even if we ate it, could we grow it?

  Imperial College recently released new research findings which showed that you can reduce your risk of coronary heart disease,...

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External Blogs

Brexit impacting on UK vegetable market | Business Leader News

Brexit impacting on UK vegetable market | Business Leader News

The impact of Brexit could counter plans to persuade British people to put more vegetables on their plates as well as many other factors.

businessleader.co.uk
The Vegetable Summit – IFSTAL

The Vegetable Summit – IFSTAL

Blog by Lauren Blake, IFSTAL Education Coordinator, LCIRAH.

ifstal.ac.uk
Creme eggs and courgettes - WWF UK Blog

Creme eggs and courgettes - WWF UK Blog

?But I don?t like vegetables? says little Jonny. Sound familiar? I would be surprised if anyone reading this hadn?t heard a child say this. And our Veg Facts briefing published this week (check them out at the end of this blog) shows it is true. A staggering 1 in 10 primary school children and 1 ?

blogs.wwf.org.uk
Take the pledge to serve more veg | The Sustainable Restaurant Association

Take the pledge to serve more veg | The Sustainable Restaurant Association

By Anna Taylor, Chief Executive, Food Foundation “But I don’t like vegetables” says little Jonny.  Sound familiar? I would be surprised if anyone reading this hadn’t heard a child say this.  And our Veg Facts briefing published this week shows it is true.  A staggering 1 in 10 primary school children and 1 in 4 …

thesra.org
Making a pledge for more veg | World Cancer Research Fund International

Making a pledge for more veg | World Cancer Research Fund International

Fiona Sing is Policy and Public Affairs Officer at World Cancer Research Fund International.

wcrf.org
Peas in our time

Peas in our time

Luke Mackay on the Food Foundation’s Peas Please campaign

boroughmarket.org.uk
Report highlights threat to nation's dietary health

Report highlights threat to nation's dietary health

Report highlights threat to nation's dietary health - from Horticulture Week

hortweek.com